3 ingredients - Velveeta, Rotel and frozen spinach artichoke dip. I made this dip in the microwave, but you could also throw everything into the crock pot. I recommend using TGI Friday's Spinach Artichoke Dip because it has an alfredo sauce base with a hint of roasted garlic. The creamy spinach and artichoke dip really mellows out the Rotel in this dip.
Shrimp Sauce - Don't let the name fool you, Shrimp sauce is NOT just limited to shrimp! It goes great with pretty much anything seafood related: shrimp, crawfish, fried fish, even chicken! 'Tis the season for parties... Try it with your holiday party platters! by Florassippi Girl
Wonder if it can possibly be as good as Blackhorse's Beer Cheese Dip??? Makes about 4 cups of dip. Here is what you need: - 1/2 of a bottle of your fav beer - 2 cups of shredded cheddar cheese - 2 8oz bricks of cream cheese - 1 packet of ranch dressing mix