Fried Ice Cream Dessert: "I came across this recipe...It looked easy enough so I made it one weekend. OH...MY...GOSH!!! It tastes JUST like the fried ice cream you'd get at the restaurant. I've made it for work friends, family get-togethers, etc. It will be the dish that everyone wants you to bring to everything - and bring a copy of the recipe because otherwise you'll be repeating it 75 times."~blogger
Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.