25 featured dishes for the Year of Alabama Food

Hot and Hot Fish Club's Tomato Salad. It is the taste of summer on one plate.

The Anniston landmark turns 36 years old this year.

YUMMY fresh 7 layered salad!! Great as a main dish or take it to a potluck! Displayed in a glass dish or trifle bowl and you can see all the layers!

Add this delicious cranberry dessert to your holiday menu, especially Thanksgiving! Creamy Cranberry Salad Recipe from Hot Eats and Cool Reads

The 31-year-old dive bar on the coast has some tasty 'za.

The four-year-old restaurant serves some seriously tasty slices.

'100 Dishes to Eat in Alabama Before You Die' (2012 version)

This Bacon Ranch Potato Salad will be the BEST side dish you make this summer!

Deep South Dish: Marinated Vegetable Salad

Hot Caprese Dip. Not only is it super cheesy and delicious, it’s only THREE ingredients, and is sure to be a huge hit at your next tailgate party!

Alabama-Style Chicken Sandwiches with White Sauce Recipe - Saveur.com - What distinguishes this dish is a creamy sauce that bastes and dresses the chicken.

"Outdoor dining in the fall is the best," Hastings says, "as long as you dress appropriately, have proper lighting, heat, and a menu with warm dishes to warm you up." #Alabama #food #fall #autumn #dining #shrimp #corndogs #chicken #endives #apples #recipe

Southern Cornbread Salad - the perfect summer side dish! #sidedish #salad #picnic

Summer Tomato Salad

Deep South Dish: Classic Southern Tomato Pie

"Cracked Out" Broccoli Salad - fresh broccoli florets tossed with Cheddar, Bacon and Ranch - even broccoli haters love this quick side dish! Great for summer potlucks. Can make ahead and refrigerate until ready to serve.

Deep South Dish: Creamy Gumbo Potato Salad

West Indies Salad from Felix's Fish Camp. This crabmeat and onion salad, marinated in oil and vinegar, is one of Mobile's native dishes. Photo from Garden & Gun.

Dante's isn't your typical mall pizza.

our families xmas classic! -The Parisian bistro staple salad of crisp celery root rémoulade makes for a quick and elegant side dish. xx tracy porter