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Chicken enchiladas with a salsa verde sauce made with tomatillos, serrano chile peppers, and sour cream. Served with chopped onion, Mexican cheese, and cilantro.

If you love creamy chicken enchiladas, this version with simple ingredients is definitely one to try! They're creamy and cheesy and full of flavor. An easy weeknight dinner that everyone will love.

Shredded chicken, caramelized onions, green chile enchilada sauce. All the good things in life.

Chicken Enchiladas with Verde Sauce

Tomatillos getting ready to be made into Salsa Verde on The Other Side of the Tortilla... yummy!

Vegetarian Enchiladas Verde - The Flourishing Foodie

The Pioneer Woman's Enchilada's - Great recipe but even easier when you just layer the ingredients. No reason to fry the tortillas when you do it that way and it is just as yummy! We serve ours with sour cream, fresh tomato, and lettuce on top.

Crockpot Salsa Verde Chicken Enchiladas from Confections of a Foodie Bride

One Perfect Bite: Shrimp Enchiladas Verde