Zesty Italian Potatoes! Yummy! Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grates Parmesan cheese.

Parmesan Crusted Chicken with Bacon~~You’ve come to the most viewed, most pinned, most downloaded recipe here at O Taste and See!

Roasted seasoned green beans. Super easy; just frozen green beans, olive oil, garlic salt, and Italian seasoning. Bake for 20-25 min at 450 degrees.

Oven Fried Parmesan Green Beans

THE MOST AMAZING OVEN ROASTED CORN- Preheat oven to 400! Very generously season your corn on the cobs with kosher salt and pepper. Add a pat of butter to the tops and roast on a small jellyroll pan (lined with nonstick foil) for 30 minutes. While it's cooking, turn the corn occasionally. Simple and completely amazing!!!

Parmesan Chicken Bake - I substituted chopped garlic for the powder (with extra) and added 1/2 tablespoon of Italian seasoning. Sprinkle with Italian breadcrumbs before baking and yummo!!!

Garlic Parmesan Broccoli and Potatoes in Foil - The easiest, flavor-packed side dish EVER! Wrap everything in foil, toss in your seasonings and you're set! | #CookBrite #Food #Recipe #SideDish #Easy #Broccoli #Potatoes

Ultra-Crispy Roast Potatoes: Microwave quartered potatoes for 10 minutes. Drain water. Drizzle a fair amount of olive oil over the potatoes, gently toss the potatoes, and sprinkle with oregano. Put in a hot oven 450 degrees for about 20-25 minutes until crispy. Watch closely.

These carrots are amazing! Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil. Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar. Pop them back into the oven for about 5 more minutes to achieve sweet, salty, still slightly cruchy perfection!

Butter Brown Sugar Roasted Sweet Potatoes •3 Sweet potatoes, peeled and cut into bite size cubes •2 tsp olive oil •1 tbsp butter •1 tbsp of brown sugar (more if you want it sweeter) •1 tsp of ground cinnamon •Sea salt, to taste Preheat the oven to 350 degrees. Cut potatoes, melt butter and cover with spices. Bake 60 minutes.

{Parmesan and rosemary oven fries.}

Grilled Asparagus. A little olive oil, salt and pepper and grilled for 3-5 minutes - so good! You can do this in the oven on a cookie sheet too at 400 degrees for about 10 minutes (stirring once) or until browned!

Crispy Cheese and Bacon Potatoes ~ The smoky bacon flavor is in every bite and the extra minutes in the oven leave the edges of each potato nice and crisp with a fluffy center.

Incredible Baked Meatballs. 1lb hamburger, 2 eggs, beaten with 1/2 cup milk, 1/2 cup grated Parmesan , 1 cup panko or bread crumbs, 1 small onion, minced, 2 cloves garlic, minced, 1/2 teaspoon oregano, 1 teaspoon salt, freshly ground pepper to taste, 1/4 cup minced fresh basil Mix all ingredients with hands. Form into golfball sized meatballs. Bake at 350 degrees for 30 minutes.

Bed of onions is topped by a medley of veggies (tomatoes, squash, potato & zucchini) then drizzled with olive oil sprinkled with Parmesan cheese & roasted.

Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese This is such an easy and simple recipe when you can't think of anything for dinner...and the taste is amazing.

Red skin potatoes are fried up in a cast iron skillet with sweet Vidalia onion and bell pepper and nicely seasoned for a take on Potatoes O'Brien. Great for any meal - add fresh herbs if you like!

Grilled cabbage. INSANELY delicious, easy, inexpensive & healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)

Feta & Parmesan zucchini bake. Swap the 'light' products for full fat - yes! Fat is good for you! - and this is a perfect vegetable side dish - or even entree if you're vegetarian.

orzo and feta stuffed peppers

Cinnamon Sugar Pretzels 1 (16 oz) bag pretzel twists ⅔ cup vegetable oil ½ cup sugar 2 tsp cinnamon Preheat oven to 300 degrees. Pour pretzels into a roasting pan. In a medium sized bowl mix together vegetable oil, cinnamon and sugar. Pour over pretzels and stir to coat. Place in oven and bake for 30 minutes, removing twice to stir.