PIZZA BALLS! Perfect for game days!! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauceCut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425
Mini Poppy Seed Ham Sandwiches on Hawaiian Sweet Rolls
Hawaiian ham and cheese sliders.Preheat oven 350*,in 9x13 pan place bottom of Hawaiian Sweet Rolls,black forest deli ham slices,20 slices provolone cheese,spread 8oz.cream cheese on inside of top bun.Topping : mix 1/2 cup butter,melted, 1 tbsp mustard,1 t
Sausage Biscuit Bites using Grands Jr biscuits,(2 cans) 1lb. of sausage, and 1 cup of grated cheese. Mix sausage and cheese together and make into balls. Separate biscuits into 2 layers. Place each layer in a muffin tin. Add sausage/cheese ball and bake.
Stuffed Pizza Rolls - these were a BIG hit with the family. Didn't last 3 minutes!! I served them with a side of marinara and baked with lots of garlic and butter. I also replaced the parsley with italian seasoning....I'm not a fan of parsley. When I pulled it out of the oven I sprinkled them with grated parmesan. YUMMMMMYYYY!!!
Red Lobster Cheddar Bay Biscuits. This IS the recipe 1 pack buttermilk biscuit mix (I used Bisquick, about 1 1/2cups) 1 1/2cups shredded cheddar cheese 1/2 cup milk 2 tbsp butter 1 tbsp oregano (you can omit or use less) 3/4 tsp garlic salt 1. Preheat oven to 400F. Spray cooking sheet with non-stick spray. 2. Put biscuit mix, cheese a