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    Sicilian Style Custard - Zabaglione

    3y Saved to Desserts
    • Betsy Hart

      Zabaglione with raspberries and amaretti: Cool, creamy and not too sweet, this is my favorite version of the classic Sicilian dessert often served in old-time red sauce at Italian restaurants in the U.S.

    • Kelsey Cullinan

      Zabaglione with raspberries and amaretti: Sicilian dessert Like it served in wine glasses

    • Jamie Hartung

      Zabaglione with raspberries and amaretti: Sicilian dessert by Mario Batali Christmas?

    • Columbus Dispatch

      Raspberries and amaretti topped with zabaglione, "the king of custards."

    • Ihavenet Dean

      Chilled Zabaglione with Raspberries and Amaretti Recipe

    • reena azim negi

      Mario Batali: Chilled Zabaglione

    • Nicole Renier

      chilled zabaglione

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