How to Downsize a Kitchen Garden Plan by Shelly Ridenour, countryliving: Reduce it to a 4 x 8' raised bed. #Kitchen_Garden #Shelly_Ridenour #modern garden design #garden design| http://garden-interior.blogspot.com
"Locally Grown" profiles 20 Midwest farms, ranging from family-owned operations that go back generations to new urban farms in cities like Chicago, examining how each employs sustainable farming practices to grow its produce and raise its animals. Read an excerpt from this book on Uncommon Ground rooftop farm and restaurant in Chicago.
"The Call of the Farm: An Unexpected Year of Getting Dirty, Home Cooking, and Finding Myself" by Rochelle Bilow. A tantalizing memoir of the author’s love affair with farming, food, and a freckle-faced farmer—and her journey of self-discovery along the way. Rochelle, a classically trained cook and devoted foodie, was nursing a broken heart and frustrated with her yet-to-take-off writing career when she was assigned to write an article about a small, “full-diet” farm in central New York