KEEPING BERRIES FROM GOING MOLDY! one part vinegar (white or apple cider probably work best) and ten parts water. Dump berries into mixture and swirl around. Drain, rinse vinegar kills any mold spores and other bacteria
Cleaning the glass oven door: Combine about cup of baking soda and enough water to make a slightly runny paste. Spread the mixture all over the glass and the door if needed. Wait for minutes, before wiping the paste from the oven door.
Prevent mold on berries! I've tried this and it actually works! When you get your berries home, prepare a mixture of one part white or apple cider vinegar and 10 parts water. Dump the berries into the mixture and swirl around.
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Give your veggies and fruits a vinegar water bath to kill bacteria. They stay fresh longer, too. You can use either a bit of bleach or spray them first with a peroxide/some water mix and let them sit about 15 minutes then rinse.