Discover and save creative ideas

    More to explore:

    Plants

    Related Pins
    More
    More from this board

    Food Under Foot

    Essential Nettle Dandelion Chickweed & Thistle Cookbook

    Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation #MyHerbalSpring

    Wild Food Adventures - Edible Plant Expertise, Workshops, Publications

    Lovely *FREE* eBook about wild roses.

    Top 10 wild edibles free e-book pdf download

    Edible Plants Book. Woodland/Forest/Organic Gardening

    Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places Homestead Survival

    Ila Hatter, a well-loved herbalist and folklorist from the mountains of Western North Carolina, has put together a unique cookbook that pulls together 390 wild food recipes she has collected from southern Appalachian cooks over a 25 year period. From Acorn Quick Bread to Persimmon Pudding, these tasty concoctions will tempt you to get out of the house and make the most of the treasure-trove of wild edibles right outside your back door.

    A Field Guide To Edible Wild Plants

    Foraging & Feasting: A Field Guide and Wild Food Cookbook by Dina Falconi and Wendy Hollender.

    The joy of foraging

    wildcrafting checklist

    Wildcrafting Books and Resources - Weekly Weeder #1 -- 42 very informative posts so far!

    Browsing Nature's Aisles: A year of foraging for wild food in the suburbs Book by Wendy Brown | Trade Paperback | chapters.indigo.ca

    Survival Skills. EDIBLE WILD PLANTS Click here to learn more or to add to your home library!

    e book

    712 Edible Wild Plants

    Pine Pollen: Ancient Medicine for a Modern World by Stephen Harrod Buhner

    The Essential Wild Food Survival Guide

    For wild food lovers: a free e-book that covers 11 common wild edibles. A great help to get started on the foraging path!

    Selection of recommended wild food books-natural pathways

    A Handbook of Native American Herbs

    Foraging by Paul Chambers is aimed at both the beginner and intermediate level, but the author’s background is in natural history and many of the species he discusses in the book include sections on their historical uses and notes from the scientific community so I think even the seasoned forager could draw some enjoyment and perhaps learn something new from the book.

    manual of weeds