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I hear this is insanely easy - it literally took 2 minutes to stir together the dough - let it sit overnight and then bake.  It is beyond easy and so delicious.  Nice and crusty on the outside and chewy on the inside!

BREAD IN A LE CREUSET DUTCH OVEN. Someone pinned "I am completely obsessed with this bread. I've made 5 loaves already!" This is insanely easy - it literally took 2 minutes to stir together the dough - let it sit overnight and then bake.

Crusty Bread – bake this easy to make bread in a cast iron pot and you have perfection, no kneading required, 4 simple ingredients.

Crusty Bread

This is my kinda bread! Seems pretty simple. No Knead Dutch Oven Crusty Bread. Bake this easy to make bread in a cast iron pot and you have perfection, no kneading required, 4 simple ingredients.

Basic crusty bread recipe.

No-Knead Bread

Insanely easy crusty bread -- it literally takes 2 minutes to stir together the dough. Let it sit overnight, then bake. Need cast iron pot.

Simple homemade bread - Another no knead but without the eleventy-million hours to rise.

Super Simple Homemade Bread

SUPER SIMPLE HOMEMADE BREAD - (Adapted from Jim Lahey's No-Knead Bread) loaves) 3 cups warm water tsp active dry yeast (or tsp instant yeast) 2 tsp sea salt 3 cups whole wheat flour 3 cups all purpose flour Or: any ratio there of to equal 6 cups

5 Minute Artisan Bread Tutorial. Sound too good to be true? It's not! You'll think your kitchen's been transformed to a European bake shop!

5 Minute Artisan Bread Tutorial

Simplified version 5 Minute Artisan Bread with ***Tutorial***. Sound too good to be true? You'll think your kitchen's been transformed to a European bake shop!

Five minute loaf of bread...New York Times recipe from 2006 no knead bread   http://www.nytimes.com/2006/11/08/dining/081mrex.html

ℒᎧᏤᏋ this "Five minute loaf of bread".New York Times recipe from 2006 no knead bread!

A deliciously soft Raisin Bread (Rosinenbrot) from Luisa Weiss' "Classic German Baking". The perfect loaf of bread to serve for breakfast on Easter! @wednesdaychef via @earthfoodfire

German Rosinenbrot (Raisin Bread)

A deliciously soft Raisin Bread (Rosinenbrot) from Luisa Weiss Classic German Baking. The perfect loaf of bread to serve for breakfast on Easter! Luisa Weiss via Earth, Food, and Fire

No Knead Farmhouse Bread-such simple recipe that even the newest baker will be able to bake this bakery style bread.

No Knead Farmhouse Bread-such simple recipe that even the newest baker will be able to bake this bakery style bread.(Butter Rolls No Yeast)

Amazing No-Knead Bread - Chewy and soft on the inside, crisp and crunchy on the outside

Amazing No-Knead Bread: Step-by-step recipe

another pinner: Amazing No-Knead Bread: Step-by-step recipe -- Tastes like expensive restaurant artisan bread, but literally takes 5 minutes of work. Chewy and soft on the inside, crisp and crunchy on the outside.the possibilities are endless.

No-Knead Crusty Artisan Mini Loaves – So crusty, fluffy, and EASY! Just 3 ingredients and 5 minutes for these homemade loaves. thecomfortofcooking.com

No-Knead Crusty Artisan Mini Loaves – So crusty, fluffy, and EASY! Just 3 ingredients and 5 minutes for these homemade loaves.

Mini Honey Cornbread Loaves - Erren's Kitchen - A great starter for brunch!

Mini Honey Cornbread Loaves

I love sweet cornbread. Mini Honey Cornbread Loaves - Erren's Kitchen - This recipe puts a new twist on regular cornbread. They are sweet, tender and baked to perfection.

No-Knead Crusty Artisan Mini Loaves – So crusty, fluffy, and EASY! Just 3 ingredients and 5 minutes for these homemade vegan loaves. thecomfortofcooking.c

must try this with SD starter in it! No-Knead Crusty Artisan Mini Loaves – So crusty, fluffy, and EASY! Just 3 ingredients and 5 minutes for these homemade vegan loaves.

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