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red velvet cake roll INGREDIENTS: For the cake: 1 cup (4 1/2 ounces) all-purpose flour 2 tablespoons unsweetened natural cocoa powder 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 cup (4 fluid ounces) milk 1 teaspoon pure vanilla extract 1 teaspoon apple cider or white vinegar 8 tablespoons (1 stick) butter, at room temperature 3/4 cu
These looked so good, that I instantly had to make them this weekend, and they did not disappoint. These were so easy to make (they even use a cake mix), but they are so unique, that they really look like something special. These may be my go-to party dessert for casual nights with friends. I highly recommend these! Delicious! (Red Velvet Cookies with Cream Cheese Filling)
Recipe for Red Velvet Brownies with White Chocolate Buttercream Frosting - I nearly had to wipe the drool off of my keyboard from when I came across the recipe. A chewy, dense, bright red (and in my opinion, all red velvet should be) brownie topped with a fluffy white chocolate buttercream frosting that actually tastes like the white chocolate I fell in love with as a child.