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♥♥ Lemon Curd ♥♥ Makes 1 cup 
 ♥1/2 cup (125 ml) freshly-squeezed lemon juice
 ♥1/3 cup (65 g) sugar (or 1/2 cup, 100 g, if using regular lemons)
 ♥2 large egg yolks
 ♥2 large eggs
 ♥pinch of salt
 ♥6 tablespoons (85 g) unsalted butter, cubed 1. Place a mesh strainer over a bowl, and set aside. 2. In a medium saucepan, whisk together the lemon juice, sugar, egg yolks, eggs, and salt. 3. Add the butter cubes and set the pan over low heat, whisking constantly.

When life hands you lemons make a gin and tonic: juicy

Live each season as it passes; breathe the air, drink the drink, taste the fruit, and resign yourself to the influences of each. - Henry David Thoreau

Makers Gonna Make By Jude Landry Please like, comment, and share! ♥Make sure to follow me on facebook and pinterest. www.facebook.com/... //

I love this!!<< this is TRUE of motherhood, it develops you in a way that is amazing, people can tell you but until you have children yourself, it is just unknown. My children have taught me so much about myself and about life. I am a better person individually because of them!

"Our actions will show that we belong to the truth, so we will be confident when we stand before God. Even if we feel guilty, God is greater than our feelings, and he knows everything." {1 John 3:19-20}

Spinach Shots from in the Little Red House for using magic bullet, I peel core cut apple in 4s, peel lemon, add 1/2 cup water. Karen

i really do believe this, so i do my part to make sure there's a lot of ice cream in the world!

So many gorgeous plums - use the ingredient in your photography with a combination of soft textures (linen) and hard ones (wood and bowls) - make it messy!

eat raw...so easy and so perfect for our health..and totally easy peasy.

Bumpkin -- in Antwerp, Belgium --- Happiness is A Cup of Tea & A Good Book, put the kettle on and invite this wee Bunny to hop into your favourite book!