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    Can You Freeze Food in Mason Jars? | eHow

    • Corinne Bludworth

      Home Canning.... Recommended using a pressure canner for veggies and low acid fruits (like tomatoes)

    • Megan Jamison

      The best way to home-can any type of vegetable, fruit, jam, jelly or relish is to use the hot water canning method. Pressure canners can be expensive and, unless you can on a weekly basis, are not necessary. Hot water canning requires very little equipment, though large canning-specific pots are recommended. Any deep pot (around 12 quarts) will...

    • Amie Haddock

      National Center for Home Food Preservation offers a free online course in home canning and preservation

    • Linda S

      Mason jars come in handy for storing sauces, fruits, jams and jellies. Canners can use traditional mason jars to freeze foods, taking steps to anticipate liquid expansion. You can also buy freezer-safe wide-mouth and regular-mouth mason jars.

    • Healthy Hoosiers CSA

      Healthy Hoosiers CSA Storage Tip: canning is a great way to store some produce! Check out these downloads from the USDA Complete Guide to Home Canning

    • Twixle Twixle

      canning, canning tomatoes, canning jars, canning recipes, canning salsa, canning supplies

    • Kristen Smith

      How to Get a Ball Mason Jar to Seal (without a canner)

    • Shelley Drisko

      Can You Freeze Food in Mason Jars? thumbnail

    • Mary Eichman

      How to Start Canning Food

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