Pasta with Sun-Dried Tomato Pesto and Feta Cheese

Vegetarian • Serves 4

Produce

1 Basil, loosely packed leaves
1 Garlic, bottled
1 Sun-dried tomato, oil-packed halves

Pasta & Grains

1 (9-ounce) package Linguine, refrigerated fresh

Baking & Spices

1 Black pepper
1 Salt

Nuts & Seeds

1 Almonds

Dairy

2 oz Feta cheese
1 Preshredded fresh parmesan cheese
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