More to explore:
JustLuxe Interviews its Picks for Top Chefs of 2012
Chef Jose Andres is a James Beard award-winner who gained experience working in Michelin-starred restaurants from an early age. Here he shares his recipe for Gazpacho al estilo de Patricia
I want to eat this! MmMm.. California Chefs Fight Ban on Foie Gras
Do you like seafood? Learn how to prepare it like a four star chef with these useful tips and tricks (via JustLuxe).
Area 31’s Executive Chef, Michael Reidt is a master of exquisite culinary creations who utilizes the fresh complexity of Miami’s native food sources and ingredients.
This would be fun to make for a dinner party
Chef Aliya LeeKong symbolizes the true meaning of “American” cuisine, incorporating a blend of spices and multi-ethnic food traditions to produce dishes that are familiar, yet exotic.