There's more Fashion Pins to see...
Come take a look at what else is here!
She used Pinterest to step up her style
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
billion Pins
to explore
seconds to
sign up (free!)
Visit site

Seared Scallops with Lemon Orzo

Serves 4


1 Sea scallops


1 Chives, fresh
1 Prechopped onion
1 Thyme, dried

Canned Goods

1 Less-sodium chicken broth, fat-free


1 Lemon juice, fresh

Pasta & Grains

1 Orzo

Baking & Spices

1 Black pepper
1 Salt

Oils & Vinegars

1 Cooking spray
1 Olive oil

Beer, Wine & Liquor

1 White wine, dry
  • Allywan

    Seared Scallops with Lemon Orzo Recipe #food #foodie #recipe #foodporn #seafood

  • Nina Buratti

    Seared Scallops with Lemon Orzo < Superfast Mediterranean Recipes - Cooking Light Mobile

  • Joan Hayes

    Seared Scallops with Lemon Orzo Recipe Cooking Light

  • Joyce Wagner

    Seared Scallops with Lemon Orzo #scallops #recipe #orzo #healthy #spadelic

Related Pins

Cooking: Seared Scallops with Apple Cider-Balsamic Glaze

Lemon-Ricotta Pasta with Peas and Seared Scallops - so yummy, the ricotta is almost like alfredo sauce!

Seared Scallops with Gremolata by healthygreenkitchen: Gremolata is made with chopped cilantro leaves, minced garlic and minced lemon zest or preserved lemon rind. #Scallos #Gremolata #Healthy

Made this tonight -- just added salt and pepper. Dry scallops as much as possible for a perfect sear! >>> Seared Scallops Recipe - Cooking | Add a Pinch | Robyn Stone

Seared Scallops Recipe - Cooking | Add a Pinch | Robyn Stone This was delicious. Some of my kids even liked it. The sauce isn't shown in the picture but is fantastic. I used chicken stock; next time I'm going to try white wine.

Seared Scallops by leitesculinaria: Simple yet sophisticated and on the table in minutes.

Seared Scallops-Quick to prepare with a little lemon, butter and garlic. •1 pound large sea scallops •1 tablespoon salted butter •1 tablespoon olive oil •For the pan sauce: •¼ cup dry white wine or chicken stock •2 tablespoons salted butter •1 medium shallot, finely diced •1 clove garlic, minced •salt and pepper, to taste