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Cancer fighting foods
Blackberries- USDA scientists analyzed antioxidant levels in more than 100 different foods, including fruits and vegetables. Each food was measured for antioxidant concentration as well as antioxidant capacity per serving size. Berries ranked highest in antioxidants among all the fruits studied.
Food does more than fill our tummies; it keeps us healthy, and sometimes, even has cancer-fighting properties. Read on for 10 eats that can ward off the big \u201cC\u201d and easy recipes to dish up. Plus, test your cancer IQ with our quiz\u2026 - I lost 26 pounds from here EZLoss DOT com #products #fitness
10 Foods that Help Fight Cancer - Lifescript.
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