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Cauliflower Fritters >> YUM!

You don't have to like cauliflower to love this recipe. Cauliflower Fritters are smothered in savory cheese, eggs, garlic and whole wheat flour, then lightly pan-fried to perfection. This is a great way to sneak in a vegetarian side dish.

This was my original pin on pinterest.  I think you'll agree it's a delicious and easy zucchini recipe. Another great use for that abundance of homegrown zucchini! Original source: Blackjack Bakehouse. http://blackjackbakehouse.com/home/2011/7/20/zucchini-parmesan-crisps.html   I

Zucchini Parmesan Crisps

Zucchini Parmesan Crisps adapted from Ellie Krieger’s recipe 1 lb. zucchini or squash (about 2 medium-sized) cup shredded parmesan (heaping) cup Panko breadcrumbs (heaping) 1 tablespoon olive oil teaspoon kosher salt freshly ground pepper, to taste

Cauliflower, tossed with a little olive oil, garlic, salt and pepper then roasted in the oven transforms this powerful cruciferous vegetable into a nutty, delicious side dish, especially when topped with toasted bread crumbs.

Garlic Roasted Cauliflower with Toasted Asiago Bread Crumbs

Garlic Roasted Cauliflower with Toasted Asiago Bread Crumbs - Cauliflower, tossed with a little olive oil, garlic, salt and pepper then roasted in the oven - YUM! (IN OTHER WORDS-FOOD PORN !

The Best Deviled Eggs – These really are the Best Deviled Eggs. This quick & easy recipe features KRAFT Mayo and GREY POUPON Dijon Mustard for an extra special delight. A dash of cayenne pepper makes them exceptionally devilish, too.

Best Deviled Eggs Recipe – These really are the Best Deviled Eggs. This quick & easy recipe features KRAFT Mayo and GREY POUPON Dijon Mustard for an extra special delight. A dash of cayenne pepper makes them exceptionally devilish, too.

Cheesy cauliflower pancakes--These look like all the joy of cheesy hashbrowns, with less than half the guilt!

Cheesy cauliflower patties

Any veggie you want mixed with olive oil salt pepper and baked at 400 for 30 minutes (flip halfway thru). Dust with parmesan for the last 10 minutes..

I'D ADD OLIVE OIL "potatoes + zucchini + baby carrots + sweet potatoes + whole garlic cloves + onions + tomatoes.bake at 350 for 45 minutes & dust with parmesan for the last 10 minutes.

Cauliflower Gratin with Parmesan and Nutmeg...

Recipe - Cauliflower Gratin with Parmesan and Nutmeg.a warm, rich, cheesy, gooey comfort food you can’t wait to dig into.

mexican grilled corn, lightened up. mayo, paprika, lime and parm cheese! This is the best!!! We always eat our corn this way Yuuummmm!

Mexican Corn :: Easy to Make Delicious to Eat! Cover corn with paper towel and microwave 3 mins. Melt butter and lime juice together and pour over corn. Sprinkle lightly with chili powder - yum!

Cauliflower & Brussels Sprout Gratin - Ingredients: ¾ heads Of Cauliflower, Cut Into Florets ¾ pounds Brussels Sprouts, Trimmed, And Quartered Lengthwise Through Core 1 teaspoon Kosher Salt 4 Tablespoons Unsalted Butter, Divided 3 Tablespoons All-purpose Flour 2 cups Hot Milk ½ teaspoons Freshly Ground Black Pepper 1 pinch Ground Nutmeg ¾ cups Grated Gruyere, Divided ½ cups Grated Parmesan ¼ cups Bread Crumbs Preheat oven to 375F

Cauliflower and Brussels Sprout Gratin

Oven-Baked Zucchini Chips With Parmesan: Easier and healthier than frying.

Oven-Baked Zucchini Chips With Parmesan: Easier and healthier than frying. Snack or side dish recipe

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