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Best Steak Marinade Recipe ~ 1/3 cup low sodium soy sauce 1/3 cup olive oil 1/3 cup fresh lemon juice (1.5 lemons) 1/4 cup Worcestershire sauce 1 1/2 tablespoons garlic powder 3 tablespoons fresh basil 1 tablespoons dried parsley flakes 1 teaspoon ground white pepper 1 tablespoon minced garlic - Where Home Starts

Best Steak Marinade Recipe ~ 1/3 cup low sodium soy sauce 1/3 cup olive oil 1/3 cup fresh lemon juice (1.5 lemons) 1/4 cup Worcestershire sauce 1 1/2 tablespoons garlic powder 3 tablespoons fresh basil 1 tablespoons dried parsley flakes 1 teaspoon ground white pepper 1 tablespoon minced garlic - Where Home Starts

This marinade is so flavorful there is no need for steak sauce! Use your favorite brand of whiskey

This marinade is so flavorful there is no need for steak sauce! Use your favorite brand of whiskey

This holiday season, serve your friends and family a Perfect Prime Rib Roast for dinner. Its an elegant yet easy to make main dish.

Perfect Prime Rib Roast

This holiday season, serve your friends and family a Perfect Prime Rib Roast for dinner. Its an elegant yet easy to make main dish.

Recipe for Grilled Balsamic Flank Steak - A super simple grilled steak recipe, that packs a HUGE flavor punch.

Grilled Balsamic Flank Steak

Recipe for Grilled Balsamic Flank Steak - A super simple grilled steak recipe, that packs a HUGE flavor punch.

Balsamic Whiskey Steak Marinade

24 Delicious DIY Sauces You'll Want To Put On Everything

Sirloin Tip Roast, Prep:  15 mins / Cook:  2 hours 15 mins / Serves: 4. Ingredients: 2.5 lb sirloin tip roast, 2 tsp kosher salt or 1 tsp table salt, 1½ tbsp vegetable or olive oil, 1 tsp pepper, 2 tsp dried oregano, 2 tsp dried basil, 1½ tsp crushed red pepper flakes (for extra spice use chili pepper flakes), and 3 cloves of garlic (minced). by Bea Lopez

Sirloin Tip Roast, Prep: 15 mins / Cook: 2 hours 15 mins / Serves: 4. Ingredients: 2.5 lb sirloin tip roast, 2 tsp kosher salt or 1 tsp table salt, 1½ tbsp vegetable or olive oil, 1 tsp pepper, 2 tsp dried oregano, 2 tsp dried basil, 1½ tsp crushed red pepper flakes (for extra spice use chili pepper flakes), and 3 cloves of garlic (minced). by Bea Lopez

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