Explore Savory Pumpkin Recipes, Scone Recipes, and more!

Savory Pumpkin Scones with Gruyère and Sage | Rich but light, this savory scone recipe partners equally well with bacon and eggs or a hearty soup. The Gruyère becomes gooey inside the scones during baking.

Savory Pumpkin Scones with Gruyère and Sage

Rich but light, this savory scone recipe partners equally well with bacon and eggs or a hearty soup. The Gruyère becomes gooey inside the scones

Spinach Artichoke Scones

Spinach Artichoke Scones

Spinach Artichoke Scones - The BakerMama shares a savory scone recipe that's loaded with spinach, artichokes and cheese. They taste just like a fresh chunk of bread that's been dipped in some cheesy spinach artichoke dip.

Olive and Sun-Dried Tomato Scones

Olive and Sun-Dried Tomato Scones

Butternut Sage Scones Recipe on Food52 recipe on Food52 (inspiration for a grain-free, refine sugar free version)

Butternut Sage Scones

Butternut Sage Scones Recipe on recipe on (inspiration for a grain-free, refine sugar free version)

savoury scones

Delicious and innovative recipes, hints and tips from Kimberley Wilson, contestant on The Great British Bake Off 2013

When baking these scones, be sure to use whole wheat pastry flour, which is less dense than whole wheat flour. Mixing in some all-purpose white flour ...

Strawberry-Almond Scones

When baking these strawberry almond scones, be sure to use whole wheat pastry flour, which is less dense than whole wheat flour. Mixing in some all-purpose white flour also lightens the texture of the scones, so they're more delicate and tender.

Ingredients: 2 3/4 cups (11 1/2 ounces) King Arthur Unbleached All-Purpose Flour 1/3 cup sugar 1 tablespoon baking powder 3/4 teaspoon salt 3/4 teaspoon ground cin

Pumpkin is back! Celebrate with scones

PUMPKIN SCONES Ingredients: 2 cups ounces) King Arthur Unbleached All-Purpose Flour cup sugar 1 tablespoon baking powder teaspoon salt teaspoon ground cin

Pumpkin Gnocchi with Mushrooms (and this recipe for the mushroom sauce) - This mouthwatering pumpkin gnocchi, a warm and filling meal, is from chef Frank DeCarlo, of Peasant and Barcaro restaurants via Martha Stewart Recipes

Pumpkin Gnocchi with Mushrooms

Two of fall's favorite ingredients make this hearty dish a winner: pumpkin gnocchi with mushrooms in a sage cream sauce. Recipe via Martha Stewart.

Delicious Lemon Scones Recipe - Great Easter or Shower Brunch or Breakfast Idea - #ad #HorizonRecipes @horizonorganic

Lemon Scones

Sounds good- would like to try these Delicious Lemon Scones Recipe - Great Easter or Shower Brunch or Breakfast Idea -

Pumpkin Spice Scones

Pumpkin Spice Scones

Quick and easy Starbucks inspired Pumpkin Spice Scones are a perfect treat this fall!

Recipe Showdown: Ultimate Bacon Breakfasts

A delectable savory tart made with buttery and flaky puff pastry, smoky bacon and comforting Yukon Gold potatoes. The perfect recipe for breakfast or brunch, it's tasty, easy and visually pleasing. Equally delicious served with coffee or a mimosa!

Everything-Bagel Oat Scones | Get the recipe for Everything-Bagel Oat Scones. #TeaForEverything

Everything-Bagel Oat Scones

Everything-Bagel Oat Scones | Get the recipe for Everything-Bagel Oat Scones. #TeaForEverything

Persimmon Scones with guidance from Tartine | by Happyolks // I made these this morning to bring to work, and WOAH! They were easy and delicious. My first go at scones, and I couldn't be happier. They were definitely a huge hit and were all gone by mid-morning. Absolutely will be making them again. Yum.

PERSIMMON SCONES: 3 cups persimmons, chopped 1 tsp vanilla 2 tsp butter 3 tsp sugar 4 cup all-purpose flour 1 T. baking soda cup sugar 1 tsp salt 1 cup unsalted butter, very cold.

Three Cheese Scones | willcookforsmiles.com #cheese #scones

Three Cheese Scones | willcookforsmiles.com #cheese #scones

Raise your hand if you love pie. Us, too. So why shouldn’t you eat it for dinner? Here are 11 savory pies, tarts and galettes that come together in under an hour. Bon appétit.

11 Savory Pies You Can Make in an Hour or Less

Raise your hand if you love pie. So why shouldn’t you eat it for dinner? Here are 11 savory pies, tarts and galettes that come together in under an hour.

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