Explore Americas Test Kitchen, Yummy Appetizers, and more!

Scallion Pancakes with Dipping Sauce | America's Test Kitchen

We made batch after gummy batch of this Chinese restaurant staple until we discovered a method that produced crispy, gorgeously layered results.

Zucchini Scallion Pancakes with Sweet Soy Dipping Sauce Recipe – The Lemon Bowl

Zucchini Scallion Fritters with Sweet Soy Dipping Sauce recipe by The Lemon Bowl.

Extra Flaky Scallion Pancakes from Serious Eats #recipe #vegan

Extra-Flaky Scallion Pancakes

Extra-Flaky Scallion Pancakes recipe from Serious Eats. Ingredients: 2 cups all-purpose flour, plus extra for dusting work surface, 1 cup boiling water, up to cup toasted sesame seed oi.

Chinese Scallion Pancake—Simplified Version – China Sichuan Food. So dainty and thin, lovely dish

Chinese Scallion Pancake—Simplified Version

Chinese Scallion Pancake—Simplified Version: Super easy scallion pancake, no dough kneading, no shaping process

Try these incredibly easy, fool-proof parmesan garlic bites. They come together in less than 20 min and use just basic pantry ingredients.

Baked Garlic Parmesan Puffs

These incredibly easy Golden Melt in Your Mouth Garlic Parmesan Puffs come together in less than 20 min, but look like you spent a lot of time on them.

Scallion pancakes

Three-Dish Cure for the Dim Sum Blues

Three-Dish Cure for the Dim Sum Blues, with recipes for: Pickled Cucumbers and Red Peppers; Sweet and Sour Glazed Spare Ribs; and Scallion Pancakes

This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J Kenji López-Alt, has been engineered to give you both creamy potato and singed edge in each bite The principal innovation here is placing the sliced potatoes in the casserole dish vertically, on their edges, rather than laying them flat as in a standard gratin, in order to get those crisp ridges on top

Cheesy Hasselback Potato Gratin

This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J Kenji López-Alt, has been engineered to give you both creamy potato and singed edge in each bite. (Melina Hammer for The New York Times)

Scallion Pancakes – crispy, chewy, salty, and savory: these are both irresistible and unforgettable.

Scallion Pancakes

Scallion Pancakes: King Arthur Flour - They're messy to make and to cook, but the combination of crispy, chewy, salty, and savory is both irresistible and unforgettable.

1770 House Meatloaf with Garlic Sauce ~ The BEST meatloaf ever... It’s tender, moist, and flavorful. Pure comfort food.

1770 House Meatloaf with Garlic Sauce ~ The BEST Meatloaf ever with Garlic Sauce. It’s tender, moist, and flavorful. Ground Veal and Pork.

NYT Cooking: A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that can be found on sandwiches from work sites to garden parties across the 16 states below the Mason-Dixon line. This recipe came to The Times from the Charleston, S.C.-bred cookbook authors and occasional contributors to The Times Matt Lee and Ted%2...

The Lee Brothers’ Pimento Cheese

NYT Cooking: A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that can be found on sandwiches from work…

We are the biggest lovers of Chinese takeout ever (that may be a overstatment but I can’t help it). Our favorite takeout place was under construction for like 3 months and we were lost! Craving after craving, different takeout that didn’t hit the spot and then finally angst. We decided in that time to …

Sweet and Sour Chinese Chicken

We are the biggest lovers of Chinese takeout ever (that may be a overstatment but I can’t help it). Our favorite takeout place was under construction for like 3 months and we were lost! Craving after craving, different takeout that didn’t hit the spot and then finally angst. We decided in that time to …

Vegan Korean Bibimbap: a classic Korean dish of rice and seasonal sautéed vegetables, served with a spicy Gochujang chilli sauce.

Vegan Korean Bibimbap

Looks yummy & beautiful! Vegan Korean Bibimbap // rice & seasonal sautéed vegetables, served with a spicy Gochujang chilli sauce

Tender pasta and chicken smothered in a creamy, garlicky sauce - This Creamy Garlic Penne Pasta with Chicken is a delicious and easy meal for any night of the week!

Tender pasta and chicken smothered in a creamy, garlicky sauce - This Creamy Garlic Penne Pasta with Chicken is a delicious and easy meal for any night of the week!

Pinterest
Search