Rich and creamy without any butter, heavy cream or cream cheese! The pairing of both Parmesan cheese and mozzarella cheese adds a depth of flavor while complimented by garlic, basil, parsley and red pepper flakes
low-fat alfredo sauce: 1 T extra virgin olive oil 3 cloves garlic, minced 1 c low-fat milk ½ c veggie broth (or chicken) T flour ¼ t each salt and pepper ¼ c grated Parmesan cheese 1 T pesto (I used basil) healthy pinch red pepper flake (optional)
Light Fettuccine Alfredo - Cooking Classy Tried this, it's pretty tasty for being a light version. Next time I will save more pasta water than I think necessary, increase the pasta in pasta/sauce ratio, and double the lemon.
Healthy Fettuccine Alfredo: 1 pound fettuccine noodles 1 small garlic clove, chopped 1 cup plain yogurt 1 tablespoon butter teaspoon salt teaspoon Italian seasoning cup grated parmesan cheese Dash of pepper Dash of nutmeg
Can turn into clean eating recipe :) Fresh Lemon & Sage Veggie Pasta.My family went CRAZY for this recipe and beg me to make it all the time now! It is the perfect light & healthy weeknight meal--cooks in less than 30 minutes!