Crockpot Pork Adobo with Black Beans - Pork Adobo is a traditional Filipino dish with pork marinated and cooked in a soy sauce/vinegar sauce until its super tender and completely saturated with flavor. The whole thing is usually scooped over a plateful of hot steaming white rice.
Slow Cooker Mexican Pulled Pork! Pork shoulder rubbed in a chili spice rub, cooked low and slow in a crockpot, and shredded to serve with tortillas in tacos or burritos. EASY! And so good! On SimplyRecipes.com
5-Star*****Carnitas..this smells unbelievable in the CROCKPOT. It is So delicious..read directions carefully-uses a 4-5lb. pork shoulder or butt, but once you shred it and remove most of the fat, it's enough for a meal with leftovers, even better the next day!