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Looks delicious! Vegetarian Gluten-Free Cauliflower Fritters | by Sonia! The Healthy Foodie

Cauliflower Fritters

Curried Butternut Squash and Brown Rice Skillet (gf, vegan) ~ 1 tablespoon olive oil 1 clove garlic, minced ½ medium onion, diced 1½ cups ½” cubed butternut squash 1½ tablespoons curry powder ½ cup short grain brown rice ¾ cup stewed tomatoes ½ cup chickpeas (drained/rinsed if using canned) ½ teaspoon salt ½ teaspoon pepper 1¼ cup vegetable broth

One Pot Rice and Butternut Squash

Curried Butternut Squash and Brown Rice Skillet (gf, vegan) ~ 1 tablespoon olive oil 1 clove garlic, minced ½ medium onion, diced 1½ cups ½” cubed butternut squash 1½ tablespoons curry powder ½ cup short grain brown rice ¾ cup stewed tomatoes ½ cup chickpeas (drained/rinsed if using canned) ½ teaspoon salt ½ teaspoon pepper 1¼ cup vegetable broth

recipe: Brown Rice Bowl with Lemongrass, Tofu and Cashews

Brown Rice Bowl with Lemongrass, Tofu and Cashews

Toasted Brown Rice Mushrooms Thyme

Toasted Brown Rice with Mushrooms & Thyme

Sweet Potato and Coconut Milk Soup with Brown Rice and Lentils {Katie at the Kitchen Door}

A House // Sweet Potato and Coconut Milk Soup with Brown Rice and Lentils

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