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Chocolate Pretzel Ice Cream: 2c light whipping or heavy cream, 1c milk, 2/3c choc syrup (add more to make it darker), sugar to taste, ¼ tsp. salt, caramel syrup, SOH Choc Dips, Marble Mix’ins® (we used Rocky Road) 1.In a large bowl, whisk together the first 4 ingred & salt. 2.Place bowl in freezer app. 3 hours, stirring every 30 min to break up ice crystals. When the ice cream is almost fully frozen, gently fold in Choc Pretzels, Marble Mix’ins and caramel syrup; Freeze for another 30…

I instantly thought of Breaking Bad.... Rock Candy: 2 cups water, 1 cup white corn syrup, 3 1/2 cups sugar, 1/4 tsp cream of tartar. Then I added: 1/4 tsp vanilla extract, 3 drops of blue gel food coloring. I boiled the mixture and then continued stirring it on the heat until it reached 300 degrees F (used a candy thermometer to measure the temp). At that point, I poured it into a tray to cool. It hardened up in about an hour and then I smashed it to pieces.

Crazy for Crustfrom Crazy for Crust

No Bake Peanut Butter Pretzel Bars

No-Bake Peanut Butter Pretzel Bars- • 12 tablespoons unsalted butter, melted • 2 cups Snyder's of Hanover pretzels, crushed (rods or sticks) • 1 1/2 cups powdered sugar • 1 1/4 cups creamy peanut butter, divided • 1 1/2 cups milk or semi-sweet chocolate chips

My Baking Addictionfrom My Baking Addiction

Strawberry Pretzel Salad

STRAWBERRY PRETZEL SALAD (suggestion for 4th of July) Ingredients: 1-1/2 c crushed salted pretzels; 4 Tbl sugar; 10 Tbl unsalted butter, melted; 1 c sugar; 2 pkg crm cheese, room temp; 1 tsp vanilla; 8-oz Cool Whip, thawed; 1 6-oz pkg strawberry jello; 2 c boiling water; 16-oz pkg frozen sliced strawberries.

Sallys Baking Addictionfrom Sallys Baking Addiction

Bite-Sized Peanut Butter Pretzel M&M Cookies

1 bowl Peanut Butter Pretzel M&M Cookies.

Recipe.comfrom Recipe.com

Rocky Road Ice Cream

For a truly indulgent ice cream sundae, serve in 4-inch wafer ice-cream cups with fudge topping, miniature chocolate pieces, chopped nuts, whipped cream, and a cherry on top.

Taste of Homefrom Taste of Home

Rocky Road Ice Cream

We did try this and it was yummy. It looks like its for a 6 qt ice cream maker. We have a 4 qt and had some left over. Yummy

Pinch of Yumfrom Pinch of Yum

Chocolate Chip Cookie Ice Cream Bars

Chocolate Chip Cookie Ice Cream Bars from Lindsay @Krysta Guille Guille Guille Guille Guille Lindsay Bennett of Yum

I Heart Nap Timefrom I Heart Nap Time

Chocolate Caramel Candy Bark (CCC)

Chocolate caramel pretzel bark.

Taste of Homefrom Taste of Home

Rocky Road Freeze

Rocky Road Freeze. A few simple ingredients and no need for an ice cream freezer.

Shugary Sweetsfrom Shugary Sweets

Red, White, and Blue Pretzels

Red White and Blue Pretzel Candy; looks fun to make and even more fun to eat!

Rocky Road Ice Cream Bread Lava Cakes 2 Cups Rocky Road Ice Cream or ANY Flavor 1.5 Cups Self Rising Flour .5 Cup Splenda or Sugar .25 Cup Chocolate Chips Combine all ingredients. Softening Ice Cream for 30-60 sec. will help with Mixing. Spray Pan Bake @ 350° 20-25 Min. Receipe Makes 4 Mini Bunt Cakes (see below for other cooking times) After 10 Min. Take Cakes Out of Pan When Ready To Eat...Fill Cakes With Chocolate Chips Microwave for 45 Seconds Top With Powdered Sugar and Ice Cream…