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from Serious Eats

Elevate Your Aperol Spritz: Make an Aperol Fizz

Recipe: Aperol Fizz from Cotogna in San Francisco

A Diamond Fizz is a Gin Fizz made with Champagne instead of club soda. This drink is sweetened with rosemary-infused simple syrup.

from Food52

White Lady

White Lady: Ingredients ― 1½ oz London dry gin; 1 oz thyme infused Cointreau; ¾ oz lemon juice; 1 tsp double simple syrup; ½ oz egg white; ice; orange peel for garnish. Instructions ― Combine the gin, Cointreau, lemon juice, simple syrup, and egg white in your cocktail shaker. Shake without ice until the white is frothy. Add ice and shake again until chilled. Strain into a chilled cocktail glass. Twist orange peel over the drink, discard peel; serve. #Cocktail #Gin #Cointreau #White_Lady