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Candy Corn Bark

Vegetarian • 15 mins to make • Serves 20

Baking & Spices

10 oz Dark chocolate chips
1/2 cup White chocolate chips

Oils & Vinegars

1 tsp Coconut oil

Snacks

5 Matzo crackers
1 cup Pretzels

Desserts

1 cup Candy corn

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candy corn bark; I think I might make this for halloween this year. I can make it GF

wl set over a pan of simmering water, or in the microwave, stirring frequently until melted. Remove from the heat while there are still a few chunks, and stir until smooth. White chocolate burns easily. 4. Drizzle chocolate with a spoon over the goodies in the pan, spreading the top flat to coat evenly. 5. Top with candy corn and sprinkl

Halloween Candy Bark. Great way to use up leftover Halloween candy!