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Coconut mango overnight oatmeal! Ingredients1/2 c. rolled oats 1/2 c. unsweetened almond milk 1/2 c. mango, diced 1 tbsp. shredded coconut 1 1/2 tbsp. agave nectarInstructionsStir together all ingredients in a resealable jar or bowl. Cover and refrigerate overnight. Stir before serving and add additional milk (for a thinner consistency) and agave nectar if desired. I made it--it's yummy!
Paleo breakfast bread. Mia calls it fake pumpkin bread - I might need to add some pumpkin in my next batch :) This one's for LOLA! I do NOT use the stevia called for, honey is enough, I add 1 T. Flax meal (big bag from Costco) I line a 8 x 8 with parchment paper and remove from pan right out of the oven to cut and serve. No pan to clean :) You might want to double and put in a 9 x 13?