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Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits, 3/4 lb Mozzarella, 1/4 cup Olive Oil, 1/4 cup Grated Parmesan, 1 tsp. Oregano/Italian Seasoning; Bake 350 for 15-20 minutes

from Martha Stewart

Tomato and Basil Pasta

Tomato and Basil Pasta Recipe- Super easy and simple- great summer dish!~

from Stumbling upon Happiness

German Cucumber Salad

Wonderful stuffs: German Cucumber Salad -- I used to eat this all the time when I studied abroad in Bonn.

from The Pioneer Woman

Grilled Zucchini with Yummy Lemon Salt

How to make the most delicious grilled zucchini.

from A Beautiful Plate

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs

Spaghettini with Roasted Tomatoes, Basil, and Crispy Garlic Breadcrumbs

from NoshOn.It

Good Question: What Pasta Sauces Go With What Sauces?

What pasta shapes go best with what types of sauces

from Culinary Hill

Creamy Cilantro Lime Dressing

An easy, creamy Cilantro Lime Dressing made with Greek yogurt! So good you’ll want to eat it with a spoon. Guaranteed to brighten up any salad! Naturally gluten free.

from The Kitchn

Roasted Garlic, Olive and Tomato Pasta Salad

Between the tomatoes, the basil, and the easy-cooking fresh pasta, Italian cuisine tends to be my go-to inspiration in the summer. Knowing a few basic Italian-inspired (and Italian-American!) recipes can help you throw together fresh, impromptu meals in the summer with a minimum of recipe research and prep. Throw fresh tomatoes on a bed of quick pizza dough and grill; make a last-minute batch of fresh pasta, and toss with basil and ricotta. Read on for 15 classic Italian-inspired recipes we think everyone should know.