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  • Miss-Duyen Trinh

    Index of Vietnamese Dessert Recipes - Pham Fatale CASSAVA anything is so good! gotta try this!

  • Jeanne Do

    How to make banh khoai mi (Vietnamese cassava coconut cake).

  • Laurelle Gardiner

    Vietnamese coconut milk cake

  • Joan Weber

    Vietnamese Cassava Cake

  • Krish Love

    Cassava Coconut Vietnamese Cake (Banh Khoai Mi)

  • Rebecca Rooney

    Bánh khoai mì nướng, literally baked cassava (or manioc) cake in Vietnamese, is a sticky, sweet cake. The cassava provides the starch, the coconut milk provides the fat, and condensed milk is used as a sweetener.  It's unlike any Western dessert you've ever tried.Cassava is a starchy tuberous root that is widely used in South America, Africa and Asia.  The flour made from the roots is called tapioca.

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