Sourdough Naan Flatbread Recipe - I made this today using my sourdough starter. I fried them in a skillet lightly coated in olive oil. I seasoned them with a Greek seasoning when finished. They were amazing!
Thin Crispy Pizza Dough from America's Test Kitchen
Tomorrow night's dinner! Crock Pot Lentil Soup from Food.com: This is a wonderful soup to come home to on a frosty fall evening. Great with a green salad and some crusty bread. I have been known to use 2 28 ounce cans crushed tomatoes instead of the whole tomatoes and tomato sauce.