The whole thing is cute...pumpkin bags, witchy poo (also seen with light green frosting for an even spookier gal). Pumpkin spice whoopie pies are peeking out in the background. Halloween Desserts, Halloween Witches, Halloween Recipe, Amy Atlas, Witches Hats, Halloween Cupcakes, Halloween Treats, Cupcakes Rosa-Choqu, Halloween Ideas
When preparing the chocolate buttercream frosting, reserve 1 1/2 cups buttercream and 1 teaspoon melted chocolate.
Button Cupcake @Lauren Daffer look at my sewing party board and help me think of things to put in it for our party!
Easter cupcake To make the egg "nest" you will need a nice sized chunk of block chocolate. Refrigerate the chocolate block overnight so you have a good firm substance to work with. Use your vegetable peeler to "shave" the chocolate block. This will result in nice curls of chocolate that will resemble tiny twigs. Assemble twigs on top and add eggs.