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Tuscan Chicken

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Tuscan Chicken Skillet

Gluten free • 45 mins to make • Serves 4

Meat

1 lb Chicken breast tenderloins

Produce

1 (15 oz) can Cannelini beans
3 cloves Garlic
12 oz Mushrooms
1 tsp Oregano
1 Parsley
2/3 cup Sundried tomatoes
1/2 tsp Thyme
2 (15 oz) cans Tomatoes, fire roasted
1/2 Yellow onion

Baking & Spices

1 tsp Black pepper, freshly ground
1 tsp Kosher salt
1 Salt and pepper
1 tbsp Sugar

Oils & Vinegars

2 tbsp Olive oil
  • Kristin Emory

    Italian Food ~ Tuscan Chicken Skillet

  • Shandie Mackay

    Tuscan Chicken Skillet - an easy one-pan meal the whole family will love! #chicken #dinner #recipe

  • Tracy Walton

    Tuscan Chicken Skillet meal

  • Taylor Burgess

    Tuscan Chicken Skillet - 1 Pan, 45 Minutes, Dinner is served! Author: The Wanderlust Kitchen, Serves: 4. 2 Tbsp olive oil, divided. 1 lb chicken breast tenderloins, 1 tsp kosher salt, 1 tsp black pepper, 1 tsp oregano, ½ tsp thyme, ½ yellow onion, diced. 3 cloves garlic, minced. 12 oz mushrooms, sliced. ⅔ c sundried tomatoes, chopped. 1 (15 oz) can Cannelini Beans, drained & rinsed. 2 (15 oz) cans fire roasted diced tomatoes. 1 Tbsp sugar, Salt & pepper, to taste. Parsley for garnish.

  • Rachel S

    Tuscan Chicken Skillet - an easy one-pan meal the whole family will love! - To make low carb leave out the Cannelini Beans and sub with chunks of zucchini.

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