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    Oatmeal Simple Baked Oatmeal Recipe: Success! I used chopped dried apricots instead of raisins, and slightly defrosted frozen mango and strawberry instead of bananas (my bananas were still kind of green)

    These baked oatmeal squares are perfect for a healthy breakfast on the go!

    The Country Cook: Maple & Brown Sugar Baked Oatmeal

    Biggest loser oatmeal pancakes. They say... once you try these, you will never go back.-tastes like French toast!.

    Baked oatmeal

    Oatmeal Muffins- pefrect for a filling breakfast with a piece of fruit.

    Baked oatmeal in to-go portions.

    Bored with breakfast? Try this baked oatmeal recipe for something new.

    Baked oatmeal

    Overnight Apple Oatmeal - This oatmeal is incredible! Put in your slowcooker and wake up to a wonderful warm breakfast. Your house will smell amazing all night long!,,


    Baked Oatmeal with Pumpkin and Bananas - Baked oatmeal with ripe bananas, pumpkin and pecans is the perfect way to start your morning!

    clean banana oatmeal breakfast muffins, no flour or sugar (omg i found heaven!).

    Super yummy...didn't add the salt...used mashed up banana instead of apple sauce and vanilla protein powder in place of the brown sugar. So good!

    Overnight, No-Cook Refrigerator Oatmeal -- A healthy breakfast made in mason jars in six different flavors!

    Healthy Pancakes made in the blender with oatmeal, yogurt, banana and an egg! Easy to make, filling and high in protein!

    Pumpkin Baked Oatmeal from budget bytes- Lots of other great baked oatmeal recipes, the raspberry lemon one is great too.

    Healthy Cinnamon Bun Oatmeal- The taste and texture of a classic cinnamon bun in a healthy oatmeal form- This comforting bowl of goodness if gluten free, sugar free, chock full of protein and a sinfully nutritious start to the day- Just like dessert for breakfast! Thebigmansworld

    HURRY UP FALL!!!!!! Baked Apples with Oatmeal Streusel Topping - *a little over half stick (1/4 cup melted butter) *1/2 cup oats *1/2 cup flour (sub GF flour) *1/2 cup brown sugar *1 tsp cinnamon *pinch of ground ginger *pinch of salt - Fill and top apple halves with the mixture. Bake at 350 F until tops are golden brown and apples swell, about 30 minutes.


    "It's like eating a giant, gooey Mounds Bar for breakfast!"