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Vegetarian • Gluten free


2 cups Basil, leaves
2 cups Garlic scapes
1 Lemon, Juice from

Baking & Spices

1 tsp Salt

Oils & Vinegars

1 1/4 cup Olive oil

Nuts & Seeds

1 cup Almonds


1 cup Parmesan cheese
fANNEtastic food
fANNEtastic food • 33 weeks ago

Garlic Scape, Basil, and Almond Pesto | A Dish of Daily Life

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