Mustard:  "From-scratch mustard is surprisingly simple to make and will last about 6 weeks stored in the refrigerator. For a smoother version, grind the mustard seeds longer. The recipe is for a more rustic version, not to be confused with the spicier Dijon."

Mustard

Mustard: "From-scratch mustard is surprisingly simple to make and will last about 6 weeks stored in the refrigerator. For a smoother version, grind the mustard seeds longer. The recipe is for a more rustic version, not to be confused with the spicier Dijon."

Homemade 30 Minute mozzarella Cheese Recipe | Bonus ricotta cheese. #pioneersettler

Homemade 30 Minute Mozzarella Cheese Recipe - Bonus ricotta cheese

Project Foodie is an awesome source of recipes from magazines, newspapers, television and cookbooks. Add in articles, reviews and a Recipe Box feature and it's got it all.

Project Foodie is an awesome source of recipes from magazines, newspapers, television and cookbooks. Add in articles, reviews and a Recipe Box feature and it's got it all.

i love making things from scratch and here's a site that gives you all the right tools to make your favourite condiments. nice. http://www.shoestringmag.com/node/409

i love making things from scratch and here's a site that gives you all the right tools to make your favourite condiments. nice. http://www.shoestringmag.com/node/409

Make Your Own Ricotta Cheese | Healthy Eats – Food Network Healthy Living Blog

Make Your Own Ricotta Cheese

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