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Fish Tacos with Pico de Gallo, Cabbage, and Lime Crema This recipe for fresh, light fish tacos is great for a crowd; while you fry the fish, put your dining companions to work making the cabbage, pico de gallo, lime crema, and guacamole. Excerpted from My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness by Gwyneth Paltrow.

Fish Tacos Recipe -- made with tilapia fillets, red cabbage, and more

Chicken Tinga Tacos: use skinless, boneless breasts and skip step 1. sub shallot for onion and garlic. reduce tomato to your requirements, but add water or broth to get enough liquid. serve with a lime dressing as a salad, or use romaine instead of tortillas. and/or serve with sliced avocado, cabbage slaw and radishes. www.foodandwine.c...

Taco Roll-Ups Recipe! {these will become a family favorite that even the kiddos will love!} #tacos #burritos #recipes