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Cheesy Pepper and Onion Hashbrowns: This simple side potato dish will make a delicious addition to your weekend breakfast!
Cheesy Hashbrown Casserole...■2 lbs. frozen hash browns, thawed ■3/4 cup (1 1/2 sticks) butter, melted and divided ■1/4 teaspoon pepper ■1 teaspoon salt ■1/2 cup chopped onion (Jane Ann substituted dried minced onion) ■1 (10 3/4-ounce) can cream of chicken soup ■1 pint (2 cups) sour cream (regular or light) ■2 cups grated sharp cheddar cheese ■2 cups crushed corn flakes
baked eggs with parmesan cheese: easy, delicious and ready in under 10 minutes! Serve with grilled tomatoes or ham slices. If you like the cheese slightly gooey, put that in the ramkin before you break in the 2 eggs. 10/10