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Jalapeno Popper Dip The dip can be made up the night before and the topping can be ready to go in a baggie. Its a great traveler to take to friends and family that are having game day parties. You can alter the temperature of the dip based on the jalapenos used and whether you decide to have seeds or no seeds.Folks will ask for recipe
Mississippi Sin Dip: 16 oz sour cream, 8 oz cream cheese softened, 2 cups cheddar cheese, shredded, 1/2 cup chopped ham, 1 green onion chopped, 1/4 tsp hot sauce, 1 tsp Worcestershire sauce, salt, pepper, French loaf bread. Mix ingredients, hollow out the loaf creating a "boat", pour mixture in loaf, wrap in foil, bake at 350 for 1 hour. Serve with reserved bread cubes, crackers, potato chips or corn chips.
MISSISSIPPI SIN DIP...16oz sour cream; 8oz cream cheese (softened); 2 cups cheddar cheese, shredded; 1/2 cup chopped ham; 1 green onion chopped; 1/4 tsp hot sauce; 1 tsp Worcestshire sauce; salt; pepper; French loaf bread. Mix ingredients, hollow out the loaf creating a "boat," pour mixture in loaf, wrap in foil, bake at 350 for 1 hour