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Browned Butter Crinkle Cookies with Salted Caramel Frosting

Vegetarian • Makes 2 dozen cookies

Refrigerated

1 Egg, large
1 Egg yolk, large

Baking & Spices

2 1/4 cups All-purpose flour
1 tsp Baking powder
1/4 tsp Baking soda
1/2 cup Brown sugar, packed light
3/8 cup Caramel sauce or caramel ice cream topping
2 tsp Cornstarch
3/4 cup Granulated sugar
2 cups Powdered sugar
1/4 tsp Salt
3/4 tsp Sea salt, coarse
2 1/2 tsp Vanilla

Dairy

1 cup Butter, salted
1/4 cup Butter
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