the Blackbird cocktail

Blueberries Gone Wild 11 blueberries, 3 skewered on a pick 1/4 ounce fresh lemon juice 1/4 ounce agave nectar Ice cubes, plus crushed ice 1 1/2 ounces gin 1/2 ounce pomegranate liqueur 1 lemon wheel

Tabernacle Crush 1/2 large peach, sliced 6 small basil leaves, plus more for garnish 1/2 ounce fresh lemon juice 1 1/2 ounces gin 1 ounce Lillet 1/2 ounce simple syrup Club soda

The Black Lily Cocktail 1 1/2 ounces Cointreau 1 ounce Fernet Branca 3/4 ounce freshly squeezed lime juice Orange peel, for garnish

The Volstead Recipe ¼ ounce simple syrup 2 ounces mixed fresh berries ¾ ounces vodka ¾ ounces St. Germain elderflower liqueur ¼ ounce lemon juice Champagne to top

Blackberry Irish Whiskey Sour Ingredients 1-1/2 ounce Irish Whiskey - I used Bushmills 3/4 ounce Blackberry Brandy 1/2 ounce lemon juice 1 lemon slice 1 blackberry granulated sugar crushed ice

SWEET MELISSA: 2 cucumber slices; Dash of The Bitter Truth celery bitters; 1½ ounces Troy & Sons moonshine; ¾ ounce simple syrup (1:1); ¾ ounce fresh lemon juice; ¼ ounce green Chartreuse; Ice; Pinch of dried lavender. @Christina Karminsky LOVES #lavender in cocktails!

The French Tropics Summer Punch Ingredients: - 1 cup vodka - ¾ cup st germain - 2 cups champagne - 1 cup pineapple juice - 1 cup orange juice - ¼ simple syrup

The GBC (gin, basil, and cucumber): 3 cucumber slices 3 basil leaves ½ tbsp sugar (or ½ tbsp of simple syrup) 1 ounce gin lime juice (to taste) ½ cup crushed ice ½ cup tonic water

The Paloma - A refreshing Mexican cocktail with tequila, lime, and grapefruit! Ingredients ¼ cup tequila ¼ cup club soda ¼ cup fresh grapefruit juice 1 tbsp fresh lime juice 1 tsp sugar Small plate with sugar Grapefruit wedge

Fresh raspberries, lime, bubbly club soda, and a little gin come together in this perfect for Raspberry cocktail

Basil Gimlet Fizz (For this glass pictured, I used double the ingredients) Cut Watermelon into 1 inch cubes, and freeze in a single layer for at least 1 hour. Muddle 8 torn basil leaves with 1 teaspoon sugar in bottom of a glass; stir in 1 tablespoon fresh lime juice and 1 ounce vodka. Add watermelon cubes. Top with 3 ounces seltzer; garnish with basil.

Cajun Lemonade Recipe on Food & Wine

Mint leaves chopped 2 tblsp superfine sugar 6 ounces seedless watermelon, pureed 1/2 cup lime juice,fresh 3/4 cups light rum Crushed ice In shaker muddle mint, sugar, and 1/2 the lime juice. Add ice, rum and then watermelon. Shake. Strain over ice and serve.

Blackberry Basil Shrub Collins 2 ounces vodka 2 ounces blackberry basil shrub 4 ounces sparkling water basil leaves and blackberries for garnish

Blackberry Mojito Fruit Leather; Ingredients: 8 cups blackberries 1/8 cup mint leaves, chopped 1/2 cup applesauce 1/2 cup honey 1/4 cup rum 2 tablespoons lime juice zest from 1 lime

Bonkers Awesome Grapefruit Cucumber Gin Cocktails makes 2 cocktails lots of ice 2 to 4 ounces gin, depending on how strong you’d like your cocktail 1 cup fresh pink grapefruit juice 1 cup ginger ale soda fresh grapefruit wedges fresh cucumber slices

Pomegranate & Blackberry Lemondrop 6 blackberries 1/3 cup pomegranate juice 1 oz. lemon juice 1 oz. vodka

Cucumber Margarita 1 shot (1.5 to 2 oz.) tequila1 shot (1.5 to 2 oz.) triple secjuice from one limejuice from 1-2 cucumbers (Elsie used her juicer)honey and pi...

Pineapple Lemonade Ingredients: 1 bottle of Sprite or Ginger ale 1 (12 oz) can of frozen Lemonade 3/4 cup of simple syrup (sugar and water combo) 1 (approx. 20 oz) can of pinapple chunks in juice 1 apple unpeeled, cored, quarted 1 orange, halved and sliced thin 1 lemon, halved and sliced thin 6 strawberries sliced I changed this recipe big time for me.

Charleston Pink Lady 3 Jiggers Gin (I recommend using Hendrick's Gin) 1 1/2 Jiggers Heavy Cream 1 Jigger Applejack 1 Teaspoon Grenadine (I recommend using Jack ...