Coconut Mojito: 10 sprigs mint - 2 ounce lime juice -2 teaspoon superfine sugar - 6 ounces coconut rum - shredded coconut. Directions: Muddle mint in lime juice and sugar in a mixing glass. Add ice and pour coconut rum over ice. Dip the rim of an iced glass in shredded coconut. (Or skip coconut for slice of lime.) Shake and strain cocktail into glass.