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Blueberry Lemon Syrup Perfect to drizzle over pancakes or a bowl of ice cream, this sweet blueberry syrup has a hit of lemon flavor. The syrup will thicken when chilled so rewarm as necessary for serving

Lemon Ricotta Blueberry Pancakes Sweet enough to eat without maple syrup and fluffy enough to melt in your mouth, these blueberry pancakes are a real treat. Low-fat ricotta cheese and beaten egg whites lighten the batter. Freshly grated lemon zest gives a hint of flavor. Eat as is or dust with confectioners' sugar.

Blueberry & Chocolate Ice Cream This blueberry ice cream recipe is perfect if you've never tried blueberries and chocolate together before. The creamy blueberry puree creates a delectable ice cream, made even better with chunks of dark chocolate. Take it to the next level with our quick and easy chocolate sauce.

Driscoll's Dark Chocolate Blueberry Bark | www.driscolls.com

Driscoll's Blueberry Parfait with Gingersnap Granola. www.driscolls.com