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Super Foods Version

Vegan • 10 mins to cook • Serves 4

Produce

3 cloves Garlic
1 stalk Green onion
4 big handfuls Kale and swiss chard
1 Onion
1 Sweet potato, medium

Condiments

1/2 cup Soy sauce

Pasta & Grains

6 oz Korean glass noodles, dried

Baking & Spices

2 tbsp Brown sugar
1 tbsp Sesame seeds, roasted

Oils & Vinegars

1 tbsp Cooking oil
1 tbsp Sesame oil
  • Petra 1

    Korean Japchae Glass Noodles Recipe - Super Foods Version! Recipe Main Dishes with glass noodles, sweet potatoes, kale, onion, green onions, garlic, soy sauce, brown sugar, sesame oil, roasted sesame seeds, cooking oil

  • Brenda Latvala Pfahnl

    Vegetarian Korean Japchae Noodle Recipe, Super Foods Version, from Steamy Kitchen

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