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    • 3 cloves Garlic
    • 150 g Golden needle mushroom
    • 2 cm Long root ginger
    • 5 cm Long section of shallot
    • 1 tsp Spring onion


    • 2 tbsp Soy sauce, light

    Baking & Spices

    • 1 tsp Black pepper, powder
    • 1 tsp Salt

    Oils & Vinegars

    • 3 tsp Cooking oil
    • 1 tbsp Vegetable oil


    • Aboud 400g beef rump steak
    • 1 tablespoon Doubanjiang (chili bean paste)
    • 1 teaspoon starch (only type will be ok)

    Stir-fried Beef with Needle Mushroom



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