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Indian Mee Goreng (Indian Fried Noodles) recipe - Sour, spicy, sweet, and tangy come through in this Indian mee goreng recipe. I love the fried bean curd, potato, and squid (a substitute for baby octopus or cuttlefish). It is really delicious. #malaysian #noodles
Malaysian Fried Noodles~ olive oil, sesame oil,mushrooms, chinese cabbage, carrot, celery, chilli bean paste, soba noodles (or egg noodles), spring onions, garlic, For the sauce: sesame oil, ginger, garlic
Stir Fried Singapore Noodles with Garlic Ginger Sauce - fresh, simple, delish.... (just sub veg broth for the chicken broth for vegetarian...)
Lor Mee Angela Gray Gilbert Sarap. Lor Mee is a noodle dish found in Malaysia and Singapore where thick yellow noodles are served in a very starchy gravy alongside other ingredients such as ngo hiang, fish cake or balls, fried meat dumplings, half a boiled egg and slices of pork belly to name some.