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Indian Mee Goreng (Indian Fried Noodles) recipe - Sour, spicy, sweet, and tangy come through in this Indian mee goreng recipe. I love the fried bean curd, potato, and squid (a substitute for baby octopus or cuttlefish). It is really delicious. #malaysian #noodles

HOKKIEN MEE wok tossed noodles. Looks good but I've never heard of some of these ingredients...google to the rescue!?

This was a favorite in the hostel that I lived in and we were lucky enough to have the real stuff in Indonesia. You can just buy the 20cent ramen packets and not use the flavorings. That works just fine, and I recommend the eggs more than the tofu... but whatever floats your boat.

Dry Beef Noodle Soup - Ang Sarap Ang Sarap

Indian Mee Goreng Recipe (Indian Fried Noodles): Sour, spicy, sweet, and tangy come through in this Indian mee goreng recipe. I love the fried bean curd, potato, and squid (a substitute for baby octopus or cuttlefish). It is really delicious. Enjoy!

Mie Goreng (Indonesian styled fried noodle): my all time favourite ♥

Penang Hokkien Mee - a spicy noodle soup dish topped with bean sprouts, spinach, eggs, prawns, pork and sambal. The broth is amazing; made by frying and cooking prawn shells with shallots and chilli paste in a chicken stock, giving it a rich flavor and pleasant aroma.

HOKKIEN MEE NOODLES

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