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    Ingredients

    Meat

    • 12 thick slices Pancetta or lean bacon

    Produce

    • 1 small bunch Thyme, fresh
    • 6 Zucchini, medium green and yellow

    Refrigerated

    • 4 Egg yolks, large free-range or organic

    Pasta & Grains

    • 1 lb Penne

    Baking & Spices

    • 1 Salt and freshly ground black pepper
    • 1 Sea salt and freshly ground black pepper

    Oils & Vinegars

    • 1 Olive oil

    Dairy

    • 1/2 cup Heavy cream
    • 2 good handfuls Parmesan

    Beautiful Zucchini Carbonara

    3y
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