Bacon Wrapped Asparagus Preheat oven to 400 Divide asparagus into bundes of 3-4 spears Wrap each in a slice of bacon In a saucepan, melt a stick of butter, 1/2 c. brown sugar, 1Tbspn soy sauce, 1/2tsp garlic salt, and 1/4 tsp black peppe and bring to a boil. Pour mix over bundles and bake until bacon looks done.
Crockpot Chicken Tacos Recipe from Tasty Kitchen 1 envelope Taco Seasoning 6 pieces Boneless, Skinless Chicken Breasts 1 jar Salsa (16 oz) Dump everything into a crock pot and give it a little stir to blend the seasoning with the salsa. Cook on high for 4 to 6 hours or on low for 6 to 8 hours. When done, the chicken should shred easily when stirred with a fork. *****
Pork Tenderloin: 3 lbs. pork, 1 lb bacon, 3/4 c soy sauce, 1 T minced onion, 1/2 garlic salt, 1 T vinegar, 1/4 t salt 1 dash pepper, 3/4 c brown sugar, mix all pour over meat, marinade overnight, wrap pork in bacon, bake at 300 for 2-3 hours
Crescent Roll Cheesecake... INGREDIENTS: -2 cans crescent rolls -2 (8oz) packages of cream cheese -1 cup sugar -1 tsp vanilla -1/4 cup butter (melted) -cinnamon & sugar..... DIRECTIONS: -Spread 1 can crescent rolls on bottom of un-greased pan -Combine softened cream cheese, sugar & vanilla -Spread mixture over crescent rolls -Spread remaining crescent rolls over mixture -Spread melted butter over top and sprinkle with cinnamon & sugar -Bake at 350 for 20-30 min
4 Ingredient Chicken Marinade: 1 cup brown sugar 1 cup oil 1/2 cup soy sauce 1/2 cup vinegar Here’s Kyle’s best grilling How-To when it comes to chicken: Fire up the grill and preheat to medium high. Place the chicken breasts on the grill and do not touch them for 6 minutes. Right at 6 minutes, you flip them over and then don’t touch them for another 4 to 5 minutes.