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Just A Pinch Recipesfrom Just A Pinch Recipes

Bacon-Wrapped Asparagus

Bacon Wrapped Asparagus Preheat oven to 400 Divide asparagus into bundes of 3-4 spears Wrap each in a slice of bacon In a saucepan, melt a stick of butter, 1/2 c. brown sugar, 1Tbspn soy sauce, 1/2tsp garlic salt, and 1/4 tsp black peppe and bring to a boil. Pour mix over bundles and bake until bacon looks done.

deepsouthdish.comfrom deepsouthdish.com

Asparagus Bundles

Asparagus Bundles - Fresh asparagus spears, wrapped in bacon & cooked in a spicy brown sugar butter sauce.

Kalyn's Kitchen®from Kalyn's Kitchen®

Roasted Green Beans with Mushrooms, Balsamic, and Parmesan

Roasted Green Beans with Mushrooms, Balsamic, and Parm-Gonna have to try this.

KEEPER: Bacon-wrapped green beans. The brown sugar/garlic butter on top really did the trick. Well, and the bacon. Because, bacon.

Philly Cheesesteak Stuffed Bell Peppers

Sage Recipesfrom Sage Recipes

Addictive Green Beans

Addictive Green Beans ... SAUTÉED GREEN BEANS WITH SOY SAUCE, CHILI FLAKES, AND SESAME SEEDS

Mostly Homemade Momfrom Mostly Homemade Mom

Eggroll In A Bowl

Eggroll In A Bowl - All the flavors of a traditional eggroll, cooked in a skillet, without the fried wrapper! Quick and absolutely delicious!

Damn Deliciousfrom Damn Delicious

Garlic Brown Sugar Chicken

The Mommy Times: Pinterest Inspired Meal Plans: Baked Garlic Brown Sugar Chicken and Crockpot Mashed Potatos!!

Chicken Skewers with a marinade of barbecue sauce, peanut butter, soy sauce and dijon mustard

Martha Stewartfrom Martha Stewart

Sauteed Bok Choy and Broccoli

Bok choy and broccoli 1 pound bok choy 1 pound broccoli 2 tablespoons vegetable oil, such as safflower 1 garlic clove, chopped 1 tablespoon finely grated fresh ginger 1 to 2 tablespoons soy sauce

Crockpot Chicken Tacos Recipe from Tasty Kitchen 1 envelope Taco Seasoning 6 pieces Boneless, Skinless Chicken Breasts 1 jar Salsa (16 oz) Dump everything into a crock pot and give it a little stir to blend the seasoning with the salsa. Cook on high for 4 to 6 hours or on low for 6 to 8 hours. When done, the chicken should shred easily when stirred with a fork. *****

Key Ingredientfrom Key Ingredient

Pork Tenderloin

Pork Tenderloin: 3 lbs. pork, 1 lb bacon, 3/4 c soy sauce, 1 T minced onion, 1/2 garlic salt, 1 T vinegar, 1/4 t salt 1 dash pepper, 3/4 c brown sugar, mix all pour over meat, marinade overnight, wrap pork in bacon, bake at 300 for 2-3 hours

Crescent Roll Cheesecake... INGREDIENTS: -2 cans crescent rolls -2 (8oz) packages of cream cheese -1 cup sugar -1 tsp vanilla -1/4 cup butter (melted) -cinnamon & sugar..... DIRECTIONS: -Spread 1 can crescent rolls on bottom of un-greased pan -Combine softened cream cheese, sugar & vanilla -Spread mixture over crescent rolls -Spread remaining crescent rolls over mixture -Spread melted butter over top and sprinkle with cinnamon & sugar -Bake at 350 for 20-30 min

Key Ingredientfrom Key Ingredient

Honey Soy Chicken Breasts

50 Chicken Breast Recipes from sixsistersstuff.com. 50 of the BEST chicken recipes! #chicken #recipes #dinner #chicken #chickenbreast #food #recipes

NoBiggiefrom NoBiggie

The Best 4 ingredient chicken marinade

4 Ingredient Chicken Marinade: 1 cup brown sugar 1 cup oil 1/2 cup soy sauce 1/2 cup vinegar Here’s Kyle’s best grilling How-To when it comes to chicken: Fire up the grill and preheat to medium high. Place the chicken breasts on the grill and do not touch them for 6 minutes. Right at 6 minutes, you flip them over and then don’t touch them for another 4 to 5 minutes.