I substituted whole wheat flour, cut the sugar to 1/2 a cup, used brown sugar, and added wheat germ with cinnamon and flax seed. These were a hit! Breakfast Muffins, Blueberries Power, Power Muffins, Muffin1 Small, Blueberries Oatmeal, Greek Yogurt Muffins, Blueberries Muffins, Oatmeal Muffins, Healthy Muffins
Delicious, healthy, full of Vitamin A and healthy olive oil, I am making some today! I love carrots, raw, cooked, in dishes, by themselves, with hummus, whatever, now I am going to try them as chips too. I love these posters that come with the recipe right on them!
Honey Bran Muffins - Mimi's Cafe Copy from The Lazy Wife's Guide Opinion: Nate's verdict - "Oh my word." These are really, really, really good. Came out perfectly. I didn't have all purpose flour, so used whole wheat flour. I also used 1/4 cup milk and 1/4 cup water instead of the dry milk/water combo. Dangerously delicious.